sweetening agent

[Substances that sweeten food, beverages, medications, etc., such as sugar, saccharine or other low-calorie synthetic products. (From Random House Unabridged Dictionary, 2d ed) ( MSH )]

UMLS (CSP) C0038998

Chemical Viewed Functionally

Relation/PAR: Carbohydrates and Hypoglycemic Agents
food additive

Relation/CHD: Aspartame
maltose
D-Mannitol
Saccharin
D glucitol
sucrose
Xylitol

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